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	<title>Comments on: Roti Canai</title>
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	<link>http://www.deliciousasianfood.com/2006/07/13/roti-canai/</link>
	<description>Recipes for home-cooked food and reviews of Malaysian food</description>
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		<title>By: Tom Aarons</title>
		<link>http://www.deliciousasianfood.com/2006/07/13/roti-canai/comment-page-1/#comment-4970</link>
		<dc:creator>Tom Aarons</dc:creator>
		<pubDate>Thu, 21 Aug 2008 11:10:52 +0000</pubDate>
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		<description>I don&#039;t think we have anywhere to buy roti canai for breakfast. I guess I&#039;ll have to use your recipe! :)</description>
		<content:encoded><![CDATA[<p>I don&#8217;t think we have anywhere to buy roti canai for breakfast. I guess I&#8217;ll have to use your recipe! <img src='http://www.deliciousasianfood.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Clara</title>
		<link>http://www.deliciousasianfood.com/2006/07/13/roti-canai/comment-page-1/#comment-2309</link>
		<dc:creator>Clara</dc:creator>
		<pubDate>Thu, 23 Aug 2007 06:07:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.deliciousasianfood.com/2007/01/12/roti-canai/#comment-2309</guid>
		<description>Hi Pablo

thanks so much for this recipe, I&#039;ve looked everywhere trying to find a perfect recipe and this one is it.  Today I tried cooking the canai before I came to this site - the results were nice - but a bit crunchy.  I didn&#039;t realise the trick is to roll it out 6 times before resting then frying!  I was about to give up cooking it again, but now I think it should work.  Can you suggest a good substitute for egg as I am vegan?  All the best with your site - you&#039;ve don&#039;t a fabulous job here.</description>
		<content:encoded><![CDATA[<p>Hi Pablo</p>
<p>thanks so much for this recipe, I&#8217;ve looked everywhere trying to find a perfect recipe and this one is it.  Today I tried cooking the canai before I came to this site &#8211; the results were nice &#8211; but a bit crunchy.  I didn&#8217;t realise the trick is to roll it out 6 times before resting then frying!  I was about to give up cooking it again, but now I think it should work.  Can you suggest a good substitute for egg as I am vegan?  All the best with your site &#8211; you&#8217;ve don&#8217;t a fabulous job here.</p>
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