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	<title>Comments on: Sarawak Laksa</title>
	<atom:link href="http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/</link>
	<description>Recipes for home-cooked food and reviews of Malaysian food</description>
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		<title>By: Esther</title>
		<link>http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/comment-page-1/#comment-7383</link>
		<dc:creator>Esther</dc:creator>
		<pubDate>Mon, 14 Nov 2011 19:26:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.deliciousasianfood.com/2007/01/12/sarawak-laksa/#comment-7383</guid>
		<description>I made this today following the recipe and added some belacan, dried chillies and chicken stock powder to it. It came out so yummy!!!!! Going to make this again and again for my family and friends. Thanks for sharing this recipe!!</description>
		<content:encoded><![CDATA[<p>I made this today following the recipe and added some belacan, dried chillies and chicken stock powder to it. It came out so yummy!!!!! Going to make this again and again for my family and friends. Thanks for sharing this recipe!!</p>
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	<item>
		<title>By: A day in pictures</title>
		<link>http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/comment-page-1/#comment-7165</link>
		<dc:creator>A day in pictures</dc:creator>
		<pubDate>Thu, 07 Jul 2011 08:07:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.deliciousasianfood.com/2007/01/12/sarawak-laksa/#comment-7165</guid>
		<description>[...] late and we&#8217;re starving, since we didn&#8217;t eat anything since breakfast. César eats Laksa Sarawak and I choose fried [...]</description>
		<content:encoded><![CDATA[<p>[...] late and we&#8217;re starving, since we didn&#8217;t eat anything since breakfast. César eats Laksa Sarawak and I choose fried [...]</p>
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	<item>
		<title>By: pablopabla</title>
		<link>http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/comment-page-1/#comment-7102</link>
		<dc:creator>pablopabla</dc:creator>
		<pubDate>Tue, 15 Mar 2011 04:33:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.deliciousasianfood.com/2007/01/12/sarawak-laksa/#comment-7102</guid>
		<description>&lt;strong&gt;Kate&lt;/strong&gt; : I&#039;m afraid I have n information where you could buy the paste in Sydney. Would the authorities allow you to have this couriered / shipped to you?</description>
		<content:encoded><![CDATA[<p><strong>Kate</strong> : I&#8217;m afraid I have n information where you could buy the paste in Sydney. Would the authorities allow you to have this couriered / shipped to you?</p>
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	<item>
		<title>By: Kate</title>
		<link>http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/comment-page-1/#comment-7101</link>
		<dc:creator>Kate</dc:creator>
		<pubDate>Mon, 14 Mar 2011 23:47:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.deliciousasianfood.com/2007/01/12/sarawak-laksa/#comment-7101</guid>
		<description>Hi
It look so delicious!!  I would like to try to make the Sarawak Laksa - can you tell me where to buy the paste.  I live in Sydney.

Regards
Kate</description>
		<content:encoded><![CDATA[<p>Hi<br />
It look so delicious!!  I would like to try to make the Sarawak Laksa &#8211; can you tell me where to buy the paste.  I live in Sydney.</p>
<p>Regards<br />
Kate</p>
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		<title>By: Richard Wee</title>
		<link>http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/comment-page-1/#comment-7044</link>
		<dc:creator>Richard Wee</dc:creator>
		<pubDate>Mon, 27 Dec 2010 17:37:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.deliciousasianfood.com/2007/01/12/sarawak-laksa/#comment-7044</guid>
		<description>In the days of yore, when I used &quot;Swallow&quot; brand laksa paste, I used to dump it together with the prawn head, shell, and chicken bones in a pressure cooker with just enough water to submerge all the stuff. Pressure cook for 20 minutes and tapis. Just sharing!</description>
		<content:encoded><![CDATA[<p>In the days of yore, when I used &#8220;Swallow&#8221; brand laksa paste, I used to dump it together with the prawn head, shell, and chicken bones in a pressure cooker with just enough water to submerge all the stuff. Pressure cook for 20 minutes and tapis. Just sharing!</p>
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		<title>By: Joe</title>
		<link>http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/comment-page-1/#comment-6219</link>
		<dc:creator>Joe</dc:creator>
		<pubDate>Wed, 28 Apr 2010 08:48:06 +0000</pubDate>
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		<description>how come the “Swallow” brand de laksa now is not that delicious ,last time was very good but now isnt good already ....can some body tell need to use what brand de baru delicious</description>
		<content:encoded><![CDATA[<p>how come the “Swallow” brand de laksa now is not that delicious ,last time was very good but now isnt good already &#8230;.can some body tell need to use what brand de baru delicious</p>
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		<title>By: Justin Ling</title>
		<link>http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/comment-page-1/#comment-6217</link>
		<dc:creator>Justin Ling</dc:creator>
		<pubDate>Sun, 25 Apr 2010 13:40:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.deliciousasianfood.com/2007/01/12/sarawak-laksa/#comment-6217</guid>
		<description>I got some paste with me! I&#039;ve not open then, i could sell them to you if you come down to town? (Central London?)

i&#039;ve tried searching for the sarawak laksa paste all over town and i can&#039;t locate them. on a recent trip back to Borneo - i manage to get some back to London. 

and i&#039;m trying my version 2.0 of Sarawak Laksa today! Hope it will be a success. So if you want some pasta - and if i still got some i can give you some :)</description>
		<content:encoded><![CDATA[<p>I got some paste with me! I&#8217;ve not open then, i could sell them to you if you come down to town? (Central London?)</p>
<p>i&#8217;ve tried searching for the sarawak laksa paste all over town and i can&#8217;t locate them. on a recent trip back to Borneo &#8211; i manage to get some back to London. </p>
<p>and i&#8217;m trying my version 2.0 of Sarawak Laksa today! Hope it will be a success. So if you want some pasta &#8211; and if i still got some i can give you some <img src='http://www.deliciousasianfood.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: daniel goodall</title>
		<link>http://www.deliciousasianfood.com/2006/08/25/sarawak-laksa/comment-page-1/#comment-6212</link>
		<dc:creator>daniel goodall</dc:creator>
		<pubDate>Mon, 19 Apr 2010 16:53:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.deliciousasianfood.com/2007/01/12/sarawak-laksa/#comment-6212</guid>
		<description>i love a good laksa and make them from scratch when i can but have been trying to find a good paste i live in portsmouth and cant find any in any of the asia shops any one a good site i can order a good one from</description>
		<content:encoded><![CDATA[<p>i love a good laksa and make them from scratch when i can but have been trying to find a good paste i live in portsmouth and cant find any in any of the asia shops any one a good site i can order a good one from</p>
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