Comments on: Claypot Chicken with Bitter Gourd http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/ Recipes for home-cooked food and reviews of Malaysian food Sat, 21 Jan 2012 09:14:42 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Claypot Chicken with Bittergourd Recipe | Noob Cook Recipes http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/comment-page-1/#comment-7266 Claypot Chicken with Bittergourd Recipe | Noob Cook Recipes Tue, 18 Oct 2011 04:05:19 +0000 http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/#comment-7266 [...] Also Cooking This - Claypot Chicken with Bitter Gourd by Delicious Asian Food - Braised Bitter Gourd Chicken by Pig Pig’s Corner - Bitter Gourd [...] [...] Also Cooking This – Claypot Chicken with Bitter Gourd by Delicious Asian Food – Braised Bitter Gourd Chicken by Pig Pig’s Corner – Bitter Gourd [...]

]]> By: Stir Fried Bitter Gourd with Salted Egg | Delicious Asian Food http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/comment-page-1/#comment-5574 Stir Fried Bitter Gourd with Salted Egg | Delicious Asian Food Mon, 06 Apr 2009 13:22:24 +0000 http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/#comment-5574 [...] it and there were no leftovers. If you are a fan of bitter gourd and you are bored with the usual bitter gourd chicken recipe, why don’t you give this recipe a [...] [...] it and there were no leftovers. If you are a fan of bitter gourd and you are bored with the usual bitter gourd chicken recipe, why don’t you give this recipe a [...]

]]> By: sonny http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/comment-page-1/#comment-5567 sonny Sun, 22 Mar 2009 06:34:22 +0000 http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/#comment-5567 Yup it does have a slight bitter taste to it but I love this dish. It is so delicious and this brings back fond memories when I used to frequent the hawker stalls that sells 'chap farn' in KL where this dish is very common. Now I cant find any authentic bittergourd dish here in Australia :( Yup it does have a slight bitter taste to it but I love this dish. It is so delicious and this brings back fond memories when I used to frequent the hawker stalls that sells ‘chap farn’ in KL where this dish is very common. Now I cant find any authentic bittergourd dish here in Australia :(

]]> By: Su Yee http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/comment-page-1/#comment-5562 Su Yee Fri, 20 Mar 2009 08:37:54 +0000 http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/#comment-5562 Hey, I tried this and it's yummy! So said my parents too...LOL! Would you have the recipe for bittergourd and eggs in a nice gravy?? I can't seem to perfect the taste...great job on the recipes! Hey, I tried this and it’s yummy! So said my parents too…LOL! Would you have the recipe for bittergourd and eggs in a nice gravy?? I can’t seem to perfect the taste…great job on the recipes!

]]> By: Sarah Jessica Leong http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/comment-page-1/#comment-5339 Sarah Jessica Leong Sat, 15 Nov 2008 15:57:13 +0000 http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/#comment-5339 Dear Pablo, Yum, yum, love this recipe - have always loved bittergourd, the more bitterer the betterer!!!! Keep up the good work and more recipes coming, dear! Dear Pablo, Yum, yum, love this recipe – have always loved bittergourd, the more bitterer the betterer!!!! Keep up the good work and more recipes coming, dear!

]]> By: HN http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/comment-page-1/#comment-5302 HN Sat, 08 Nov 2008 09:12:42 +0000 http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/#comment-5302 Hi Pablo, I usually cooked with black bean sauce, this is my first time using Tou Cheo as stated in your recipe, it turned out really well, thanks! Hi Pablo, I usually cooked with black bean sauce, this is my first time using Tou Cheo as stated in your recipe, it turned out really well, thanks!

]]> By: pablopabla http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/comment-page-1/#comment-2638 pablopabla Thu, 27 Sep 2007 06:25:03 +0000 http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/#comment-2638 <b>yich</b> : I STILL haven't cooked that yet :( <b>BN</b> : Hehe! I'll still give it a pass. I think I have bittergourdophobia! :P yich : I STILL haven’t cooked that yet :(

BN : Hehe! I’ll still give it a pass. I think I have bittergourdophobia! :P

]]> By: BN http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/comment-page-1/#comment-2619 BN Wed, 26 Sep 2007 02:05:30 +0000 http://www.deliciousasianfood.com/2006/12/26/claypot-chicken-with-bitter-gourd/#comment-2619 Hi Pablo, I am a big fan of this dish and anything bitter gourd related. I can vouch that this dish is really nice and there is actually no bitter taste in it. Yes you can either use the tau cheo or fermented black beans variant. Better still...combine them both :) Just as tasty!! Hi Pablo,
I am a big fan of this dish and anything bitter gourd related. I can vouch that this dish is really nice and there is actually no bitter taste in it.

Yes you can either use the tau cheo or fermented black beans variant. Better still…combine them both :) Just as tasty!!

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