Comments on: Sarawak Laksa at Kuala Lumpur http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/ Recipes for home-cooked food and reviews of Malaysian food Thu, 19 Aug 2010 01:19:40 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: bryan http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/comment-page-1/#comment-4858 bryan Thu, 24 Jul 2008 12:13:39 +0000 http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/#comment-4858 Im from Kuching too and have been living in KL for the past 10 years or so. It is really difficult to find authentic tasting Sarawak Laksa here in KL. Wherever they sold it i've tried it. But one remains in my memory...its the Sarawak Laksa from Hai Siang Kopitiam in Bdr Puteri Puchong. The best Sarawak Laksa i've tried so far after so many years staying in KL. A lot of bloggers have blogged about this place and Sarawak Laksa popped up a few times. So decided to try. Turns out I also know the owner of Hai Siang Kopitiam too! From the same skool! He used to be with MAS and decided to quit and open his Kopitiam. Oh oh....a must try is also their Steamed Chicken Rice. Woohoo! Nothing like i've tasted before. If u like soupy bak kut teh style rice with lotsa soup, then this is the ultimate chicken rice. But unfortunately they only have it on Fridays and weekends only. Craving for it on a weekday is very very bad.....kenot tahan till fridays. Im definitely a convert to this place already even though i stay in Subang Jaya. And I heard they have this new dish available for lunch only. The owner is thinking of calling it See-Tan-Fan in cantonese and The Kitchen Sink in english. Hmmmm.... sounds weird?!?!?!?! I will try it one day and let u guys know about it. Im from Kuching too and have been living in KL for the past 10 years or so. It is really difficult to find authentic tasting Sarawak Laksa here in KL. Wherever they sold it i’ve tried it. But one remains in my memory…its the Sarawak Laksa from Hai Siang Kopitiam in Bdr Puteri Puchong. The best Sarawak Laksa i’ve tried so far after so many years staying in KL.

A lot of bloggers have blogged about this place and Sarawak Laksa popped up a few times. So decided to try. Turns out I also know the owner of Hai Siang Kopitiam too! From the same skool! He used to be with MAS and decided to quit and open his Kopitiam.

Oh oh….a must try is also their Steamed Chicken Rice. Woohoo! Nothing like i’ve tasted before. If u like soupy bak kut teh style rice with lotsa soup, then this is the ultimate chicken rice. But unfortunately they only have it on Fridays and weekends only. Craving for it on a weekday is very very bad…..kenot tahan till fridays.

Im definitely a convert to this place already even though i stay in Subang Jaya. And I heard they have this new dish available for lunch only. The owner is thinking of calling it See-Tan-Fan in cantonese and The Kitchen Sink in english. Hmmmm…. sounds weird?!?!?!?! I will try it one day and let u guys know about it.

]]> By: pablopabla http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/comment-page-1/#comment-4482 pablopabla Mon, 21 Apr 2008 08:55:58 +0000 http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/#comment-4482 <b>Kong</b> : :D What's your verdict? Kong : :D What’s your verdict?

]]> By: Kong http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/comment-page-1/#comment-4478 Kong Fri, 18 Apr 2008 03:40:01 +0000 http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/#comment-4478 OMG!!! I've been searching for Sarawak Laksa in Kuala Lumpur ever since i came here for studies!!!!!!!!!! How could i miss that shop in Bangsar despite loafing around there most of the time!!! Thanks, blog owner!!!! Time to gather my friends and have a taste of it this afternoon!! OMG!!! I’ve been searching for Sarawak Laksa in Kuala Lumpur ever since i came here for studies!!!!!!!!!! How could i miss that shop in Bangsar despite loafing around there most of the time!!! Thanks, blog owner!!!! Time to gather my friends and have a taste of it this afternoon!!

]]> By: pablopabla http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/comment-page-1/#comment-3236 pablopabla Tue, 04 Dec 2007 05:15:01 +0000 http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/#comment-3236 <b>meow</b> : Yes, it is open for lunch. <b>Christina</b> : Unfortunately, I don't have the full list of ingredients which make up the paste. It is a trade secret, I am told. Barratt's brand is available online. Check it out. meow : Yes, it is open for lunch.

Christina : Unfortunately, I don’t have the full list of ingredients which make up the paste. It is a trade secret, I am told. Barratt’s brand is available online. Check it out.

]]> By: Christina http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/comment-page-1/#comment-3208 Christina Mon, 03 Dec 2007 16:37:39 +0000 http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/#comment-3208 I live in Canada and I can't find the Swallow brand Laksa paste here. Do you happen to have a recipe that I can make from scratch or at least a list of ingredients? Many types of Laksa paste is sold here but not Sarawak Laksa!!!! Thanks Christina I live in Canada and I can’t find the Swallow brand Laksa paste here. Do you happen to have a recipe that I can make from scratch or at least a list of ingredients? Many types of Laksa paste is sold here but not Sarawak Laksa!!!!

Thanks
Christina

]]> By: Hochiak! Delicious Asian Food » Blog Archive » Kueh Chap http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/comment-page-1/#comment-2043 Hochiak! Delicious Asian Food » Blog Archive » Kueh Chap Thu, 02 Aug 2007 04:50:36 +0000 http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/#comment-2043 [...] to describe my 4 must-eat hawker dishes in Kuching. Kueh Chap is one of the 4. The others being the Sarawak Laksa, Kolok Mee and Tomato Kuey [...] [...] to describe my 4 must-eat hawker dishes in Kuching. Kueh Chap is one of the 4. The others being the Sarawak Laksa, Kolok Mee and Tomato Kuey [...]

]]> By: meow http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/comment-page-1/#comment-1684 meow Thu, 14 Jun 2007 02:10:17 +0000 http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/#comment-1684 is it open for lunch on weekdays? is it open for lunch on weekdays?

]]> By: pablopabla http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/comment-page-1/#comment-1598 pablopabla Mon, 04 Jun 2007 09:05:52 +0000 http://www.deliciousasianfood.com/2007/05/30/sarawak-laksa-at-kuala-lumpur/#comment-1598 <b>lotsofcravings</b> : It IS that purple. But as long as it's delicious...yummy! <b>simcooks</b> : I think I have to ask the lady why it is so purplish... <b>ValZ</b> : We don't have much choice down here but this is probably the best there is in KL. <b>tigerfish</b> : There are no yam bits. It is pretty smooth actually. So, I reckon it's colouring or...perhaps the yam is super purplish in colour. lotsofcravings : It IS that purple. But as long as it’s delicious…yummy!

simcooks : I think I have to ask the lady why it is so purplish…

ValZ : We don’t have much choice down here but this is probably the best there is in KL.

tigerfish : There are no yam bits. It is pretty smooth actually. So, I reckon it’s colouring or…perhaps the yam is super purplish in colour.

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