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Most of the recipes here at Hochiak! Delicious Asian Food are Chinese as I am Chinese. However, there are thousands of recipes out there which represent Asian food which I’ve yet to discover or learn how to cook them.

I think it is about time to create some kind of promotion for Delicious Asian Food here. Not from my recipes but from you! I would like to invite all of you to participate in the Delicious Asian Food Fest by submitting to me a recipe which you have posted in your blog. Only one recipe submission per person and it must be an authentic Asian recipe, or at the very least, heavily influenced by ingredients found in Asia.

After the closing date, I will compile the submissions received and post them on this blog. The compilation would be a showcase of my readers’ cookout and it would be a good promotion for your food blog as the links will go back to your site. Linking to this site is not required but if you would like to do so, I won’t reject them either 😀

Submissions begin today and will close on 30th November 2007. All you need to do is just to fill in the form below and hit the submit button. If there is any problem with the form, do let me know by commenting below.


My Recommended Recipes

Comments

  1. 4
    babe_kl
    November 14th, 2007 at 1:31 pm

    must have the proper recipe listed or not? if yes i doubt i could make it cos mine all guesstimate one haha

  2. 5
    pablopabla
    November 14th, 2007 at 2:10 pm

    babe-KL : Shouldn’t be a problem 😉 Most Asian cooking (chinese especially) go by estimates anyway. Unless you are baking a cake or something which would require more exact measurements to get it right 🙂

Trackbacks

  1. Hochiak! Delicious Asian Food » Blog Archive » Colourful Pork Omellette
  2. Hochiak! Delicious Asian Food » Blog Archive » Kidney Ginger Soup
  3. Hochiak! Delicious Asian Food » Blog Archive » San Jian Zhuang Pork Ball & Sausages Noodles
  4. Hochiak! Delicious Asian Food » Blog Archive » Leek with Fragrant Tofu
  5. Hochiak! Delicious Asian Food » Blog Archive » Prawn Siew Pak Choy
  6. Hochiak! Delicious Asian Food » Blog Archive » Stir Fried Kangkong with Garlic

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