Comments on: Chinese White Radish Soup

By: DC

DC — Sat, 27 Feb 2010 18:19:05 +0000

What I learned from my Mum was that this soup is effective for clearing toxins from our system.

My aunt discovered that drinking this soup regularly helps to maintain her blood pressure.

Each time she visit the doctor to follow up with her high blood, she would drink this soup the previous day.

By: winifredrose

winifredrose — Mon, 28 Dec 2009 10:57:02 +0000

i was told its good to make the soup once in awhile for its cleansing effects

By: Evie

Evie — Fri, 09 Oct 2009 05:41:27 +0000

Thank u for this recipe . We’re Malaysian family living in this remote part of Russia(Sakhalin Island) at the moment. And I only have one huge radish and pork ribs…gonna try this recipe anyhow . And ginger!

By: pablopabla

pablopabla — Tue, 30 Sep 2008 04:41:16 +0000

heng : I would say a subtle combination of both.

By: heng

heng — Sat, 27 Sep 2008 17:41:49 +0000

hey i wonder is the taste is sweet? salty or?

By: reeseboston

reeseboston — Thu, 22 May 2008 02:26:58 +0000

Thanks! I am searching through your library of recipes now. I am thinking of making a chicken entree tomorrow. Busy looking for a job but will make time to cook again! : )

By: pablopabla

pablopabla — Tue, 20 May 2008 04:44:40 +0000

reese : It’s quite a common soup and I won’t be surprised if your sis’s version is similar. Btw, congrats on your convo!

tigerfish : Sweet…but don’t drink too often, ya? LOL!

Mamabok : I suppose it’s okay to take them once a while. That shouldn’t be detrimental to one’s health.

ygong : Glad you liked it the second attempt

By: yg ong

yg ong — Wed, 14 May 2008 06:16:40 +0000

thks for sharing your cooking tips. i tried making the white radish soup a second time; this time around i had the pork ribs and the soup really tasted much better.