Comments on: Butterflied Prawns in Eden

By: Ms. Penang

Ms. Penang — Sat, 04 Jul 2009 03:16:38 +0000

hmm…the recipe looks yummy…i shall try this next!

By: pablopabla

pablopabla — Thu, 30 Oct 2008 08:06:27 +0000

skinnymum : Have you tried it out?

noobcook : A little imperfect but it impressed my daughters enough for them to finish them all

babe_kl : Yeah, something like what fancy restaurants like to name This ain’t anything fancy. You can replicate it at home

Jin Hooi : Yeah…a bit of work, of course but well worth it.

SueSue : All natural and healthy too

tigerfish : LOL! Yeah, I saw your post too!

By: tigerfish

tigerfish — Mon, 27 Oct 2008 02:07:34 +0000

What a nice coincidence…really really!
I just had a post on curling prawns and I swear I did not know you had something similar about butterflied prawns! ;o

By: SueSue

SueSue — Wed, 22 Oct 2008 04:32:03 +0000

This dish looks great.Simply simple, colourful and yummy!

By: Jin Hooi

Jin Hooi — Mon, 20 Oct 2008 10:29:04 +0000

looks beautiful !!!

By: Lil' Ms Pinky

Lil' Ms Pinky — Thu, 16 Oct 2008 18:20:02 +0000

Beautiful dish (so colourful!) and beautiful name too. I should try beautifying my vegetables sometime soon.

Thanks for the inspiration.

By: babe_kl

babe_kl — Thu, 16 Oct 2008 03:55:32 +0000

wat a luxurious name! sounds simple and yummy

By: noobcook

noobcook — Thu, 16 Oct 2008 01:14:11 +0000

lovely name and presentation! Wow you carve the carrots from hand, impressed! I cheat by using cookie cutters, hee