CNY Update
Miscellaneous February 25th, 2007
Hello!
I am still in Kuching for the CNY Holidays. Many thanks to those who have left me with festive greetings! Yes, I am having a good time here and definitely have been eating, a lot!I have also learnt some new recipes from my mother-in-law and am eagerly waiting to share them here when I get back to Kuala Lumpur. I have also gone eating out at the local hawkers and will share with you some of the specialities found in Kuching.
Till then, why don’t you browse around my archives. Just scroll the bar above and it will take you to my previous recipes.
Tara!
p/s: Lilian, I haven’t forgotten your orange assignment! Â Â
My Recommended Recipes
- Red Bean Soup with Mandarin Orange Peel
- Bee Pang (Rice Crispies)
- Sarawak Laksa at Kuala Lumpur
- Stir Fried Long Bean Medley
- Kueh Chap
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February 27th, 2007 at 8:22 am
Quick quick, hungry leh, when most food bloggers take their hols during CNY and I’m left to crave more often than ever 😀
March 5th, 2007 at 6:22 pm
wei pablo, you back already a not harr ? 😛 but nvmd, lately cannot go c CNY post, makes me wash eyes until wanna pass out, anyways, have a safe hols 🙂
March 6th, 2007 at 11:38 am
I am back!!! Muaahahahahah!